Crust in the Kitchen
Jul 16, 2010 –
2 Comments
Gabriel’s Farm Sapo Bravo
Jul 15, 2010 –
1 Comment
Salmon berries
Jul 9, 2010 –
1 Comment
Swiss chard
Jul 5, 2010 –
Inspiration from nature
Jul 4, 2010 –
1 Comment
Staff meal split maple natural egg
Jun 28, 2010 –
4 Comments
two days off in a row
Jun 17, 2010 –
3 Comments
Positivity, intensity, positivity…
Jun 7, 2010 –
2 Comments
Baby plants on a roof
Jun 6, 2010 –
2 Comments
Tartar Sauce
May 30, 2010 –
7 Comments
Butter
May 28, 2010 –
3 Comments
Crimson Clover
May 17, 2010 –
5 Comments
growing
May 10, 2010 –
3 Comments
Carnivorous Plants
May 5, 2010 –
3 Comments
Meat Pie
May 1, 2010 –
3 Comments
Neo-naturalism
Apr 30, 2010 –
1 Comment
No time
Apr 21, 2010 –
8 Comments
Spring “Trip”
Apr 20, 2010 –
Rosemary Flowers
Apr 11, 2010 –
7 Comments
Losing it
Apr 3, 2010 –
1 Comment
Snacks walking by
Apr 1, 2010 –
3 Comments
Learning Bitters
Mar 29, 2010 –
Cocktail night
Mar 26, 2010 –
Hello
Mar 23, 2010 –
2 Comments
Maaa! Meatloaf!!!
Mar 22, 2010 –
3 Comments
Coffee
Mar 20, 2010 –
3 Comments
I’m sick
Mar 16, 2010 –
3 Comments
Don’t worry just try
Mar 14, 2010 –
4 Comments
Chicken Pot Pie
Mar 10, 2010 –
11 Comments
Everybody Knows Girls Can’t Cook
Mar 9, 2010 –
3 Comments
Squid Ink
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Comments
Still there?...
ac
on
Gabriel's Farm Sapo Bravo
hey Christie! i found you! Your battle stories are bringing me back to the old days in kitchen- feenie's inclu...
Andrea
on
My first week on meats.
How do they taste? Sorry you have a boo boo on your thumb!...
mum
on
Salmon berries
Damn those BC Pine Beetles, in references to 2nd last picture of the set....
Eric Rochon
on
Gabriel's Farm Sapo Bravo
so you should come for a visit in the okanagan because everything is local,organic,and so fresh!!! Enjoy yo...
Dom
on
Swiss chard
Got the job!...
Trevor!
on
two days off in a row
Sounds so delicious right now!...
Jake
on
Staff meal split maple natural egg
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